The following menu is for home-delivered meals in Genesee County.
The Batavia, Corfu and Havenwood mealsites are now open. To make or cancel reservations, call (585) 343-1611 for Batavia, Corfu, (585) 343-1611, and (585) 344-1260 for Havenwood.
All lunches include 1% milk.
Menu is no added salt and low sugar. Menu is subject to change.
For more information, call the Genesee County OFA at (585) 343-1611.
nMonday (Batavia and Havenwood sites open): Beef stew, O’Brien potatoes, Brussels sprouts, Italian bread, cookie.
nTuesday (Havenwood open): Vitamin C juice, roast pork with gravy, mashed potatoes, creamed corn, whole wheat bread, diced pears.
nWednesday (Havenwood open): Tuna casserole, peas, whole wheat bread, Mandarin oranges.
nThursday (Batavia, Corfu, and Havenwood open): Cold meal. Chicken salad, multigrain bread, broccoli tomato salad, pudding with fruit treat.
nFriday (Havenwood open): Vitamin C juice, ground beef with gravy and rice, diced carrots, whole wheat bread, diced peaches.
Meals are delivered to Livingston County residents age 60 and older, regardless of income and who cannot prepare meals for themselves or attend a congregate meal site. The meal sites are located at Village Building, 74 Genesee St., Avon (open Tuesdays through Fridays); Dansville United Methodist Church, 5 Chestnut Ave., Dansville, Boyd & Parker VFW Post, 3 Elm St., Mount Morris, and Wildbriar Estates, 17 Wildbriar Drive, Livonia (all open Mondays through Thursdays).
The suggested contribution is $3 per meal and the program accepts SNAP (Food Stamp EBT) benefit cards. No one will be denied a meal because of inability to contribute the suggested contribution.
For more information, contact the Livingston County Office for the Aging at (585) 243-7520 or (585) 335-1732.
All lunches include margarine and 1% milk.
nMonday: Baked chicken thigh, mashed sweet potatoes, cauliflower, green beans, wheat bread slice, Clementine, apple juice, Lorna Doone cookies.
nTuesday: Chopped steak with onion, broccoli, mashed potatoes, pineapple, grape juice.
nWednesday: Turkey Tetrazzini with whole wheat Rotini, carrots, peas and onions, grapes, orange juice.
nThursday: Chicken salad, burger bun, broccoli salad, bet salad, diced melon, apple juice.
nFriday: Aprict glazed pork, rosemary roasted potatoes, Brussels sprouts, corn, pears, strawberry Jell-O.
The Orleans County Meals on Wheels program provides a hot meal delivered around noon time. Extra cold meal available for supper (approved by case manager), and/or frozen weekend meals; Suggested contribution $3 for noon meal, $5 for both hot and cold meals, and $6 for both freezer and weekend meals. For more information, call the Meals on Wheels of Orleans County – Arc of Genesee Orleans (585) 589-5424.
Bread of the day and milk served daily. An in-person meal site has opened on Tuesdays in Arcade at the Park Cabin, 100 Grove St. For more information, call the Wyoming County OFA at (585) 786-8833 or 1 (800) 836-0067.
nMonday: Baked ham, whipped sweet potatoes, beets, sugar cookies, juice cup.
nTuesday: Tuna salad, potato salad, three bean salad, peaches.
nWednesday: Egg salad on croissant, macaroni salad, cucumber and tomato salad, fresh strawberries.
nThursday: Macaroni and cheese, stewed tomatoes, broccoli, chocolate mousse.
nFriday: Sloppy joe on bun, corn, cauliflower, fruited gelatin.