Regulatory updates from Japan, Taiwan, New Zealand and more feature in our round-up

Japan net alcohol labeling: Voluntary scheme to be eased in to avoid eco and cost impacts – Kirin​

Japanese firms will gradually introduce a new voluntary net alcohol labeling scheme to avoid cost and environmental impacts, according to beer giant Kirin.

The Japanese government approved the net alcohol labeling scheme as part of the national Basic Plan for the Promotion of Measures to Cope with Alcohol Health Disorders (Phase 2) in March 2021, which calls for alcoholic drink labels to replace ABV alcohol percentages (%) with net alcohol content (g).

So far, this scheme is a voluntary one for the industry, but many firms have already expressed their willingness to participate and implement this as per government recommendations, as is commonly seen in Japan when a suggested directive or national plan is announced.

“Cabinet approval of this plan really accelerated Kirin’s consideration of this scheme, and although the labeling of net alcohol is only a corporate obligation [and not a policy regulation] at this point, Kirin believes that this is part of our social responsibility,” ​Kirin Holdings Corporate Communications Manager Naoto Kobuna told FoodNavigator-Asia​.

No more PVC: Taiwan latest market to eliminate PVC as food packaging material​

Taiwan has become the latest international market to start eliminating the use of polyvinyl chloride (PVC) in food packaging, citing environmental and sustainability concerns over over-usage of the material.

The Taiwanese Environmental Protection Administration (EPA) announced on its website that effective July 1 2022, the use of PVC to make food packaging will be restricted, starting with flat packaging materials, and that this would affect all firms involved in the manufacturing, importation and sales of food packaging.


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